- Who We Are
Rooted in Legacy.Driven by Discipline. Committed to Culinary Excellence.
At Colonel Kababz, we don’t just serve food — we serve a legacy.
Our story begins in the heart of the Indian Army, where Late Colonel K.N. Kochhar, fondly remembered as “Kaku,” transformed his love for cooking into a culinary journey that lives on to this day. A decorated officer who served the nation from 1958 to 1988, the Colonel was just as fearless in the kitchen as he was on the battlefield. Posted across the country, he explored regional cuisines with a soldier’s discipline and a chef’s curiosity, crafting recipes that blended authenticity with flair.
What started as a post-retirement hobby soon turned into a timeless brand. The Colonel’s original recipes—handcrafted, perfected in Army kitchens, and infused with the warmth of camaraderie—became the soul of Colonel Kababz.
Since 1990, we’ve proudly served from our display kitchens in iconic locations like Defence Colony, Som Vihar, NSCI Club, Pragati Maidan, and Delhi Cantt’s Sabre Officers Mess. Today, we carry forward the Colonel’s values of discipline, excellence, and hospitality in everything we do—from a small family celebration to a grand corporate gala.
Our newly launched Catering Division is an extension of this rich heritage. Whether it’s a wine and cheese soirée, a themed event, or a kid’s birthday party, Colonel Kababz brings you the same attention to detail, heartfelt service, and unforgettable flavours.
This isn’t just catering.
This is history served on a platter.
This is Colonel Kababz.
- Vision & Mission
Our Vision - To provide clean, nutritious meals that support healthy living, fitness, and dietary goals, nhancing well-being with every meal.
Our Mission
At Colonel’s Kababz, we honor the Colonel’s passion for food by delivering exceptional catering services. We provide tailored, high-quality meals that serve both taste and purpose—helping our clients maintain a balanced lifestyle without compromising on flavor or quality.
Crafting meals that nourish the body and delight the soul.
- Providing nutritious, flavorful meals that align with your health and dietary goals.
- Continuously innovating to offer fresh and diverse culinary experiences that honor our legacy.
Sustainability
We source fresh, local ingredients and minimize our environmental impact with eco-friendly practices.
Community Engagemen
Supporting local farmers and promoting healthy eating through our culinary expertise and community connections.
Innovation
We blend tradition with modern techniques to create dynamic, fresh dining experiences.
